Black-Eyed Peas for 2013

black-eyed peas

Happy New Year! I’ll be back with regularly scheduled programming later this week, but I wanted to hop in and wish you a happy 2013. I hope it is your best year yet. I know it’s last minute, but in case you haven’t gotten your fill of black-eyed peas yet today, I have some black-eyed pea inspiration for you on Food52. Cheers to the new year!

Comments

  1. says

    I’m all about having tacos at any time of the day or year. Love your take on them! Happy new year to you too! Can’t wait to see what culinary tricks you have up your sleeve for these next 12 months!

  2. says

    hooray for black eyed new years black eyed peas! i have a bunch of collards/left over pork shoulder/ some black eyed peas soaking for a belated new years good luck meal tomorrow. better late than never!

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