Hearty braised and curried kale with sweet potato makes a delicious wintertime meal! This healthy dish is vegan, dairy free and gluten free. Be sure to have your ingredients prepped before your start cooking! Recipe yields four servings.
Recipe adapted from The Complete Vegetarian Cookbook by America’s Test Kitchen.
Recipe from Cookie and Kate: https://cookieandkate.com/coconut-curried-kale-and-sweet-potato-recipe/