I experienced my first fresh spring roll at a Thai restaurant last summer. I was on a date of sorts, or as much of a date as dates go these days. He had a habit of ordering appetizers or desserts without consulting me first—a habit I might find infuriating in someone else. He stuck with [...]
I’ve been thinking about the concept of time lately. I suspect that it falls outside of my comprehension, like the infinite nature of the universe, and how the dishes manage to pile up in my sink when I’m not looking. Time comes and it goes, sure, but it never seems to run at a constant [...]
Today seems like a fitting day to share my roasted tofu recipe, considering that I attended a tofu cooking class last night. If you had told me a few years ago that I would attend a tofu class later in life, I would have called you nuts, but there I was. The instructors were fantastic [...]
 | RSS Feed • Email Updates • Facebook • Twitter • Pinterest • Instagram • Google+ • Bloglovin |
© Cookie and Kate 2010-2013. All rights reserved. Do not redistribute my content without my permission. See my photo and recipe policy and email me with questions.
Blog design by yours truly. Hosted by Liquid Web. See affiliate discretion notice, privacy policy and terms of use.
