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Ruby Red and Rosemary Honey Cocktail

4.8 from 11 reviews

A beautiful and light winter cocktail made with fresh grapefruit juice, vodka, lemon, rosemary and honey.

Ruby red and rosemary honey cocktail

Ingredients

Honey simple syrup

Ingredients per drink

Garnish, per drink

Instructions

  1. First, juice the grapefruits and make the honey simple syrup. Pour the honey and water into a small saucepan and warm over medium heat. Use a whisk to blend the honey into the water and remove from heat (there is no need to bring the mixture to a simmer, this process should only take a couple of minutes).
  2. Fill a small cocktail shaker with ice. Pour in the grapefruit juice, vodka, lemon juice and honey simple syrup. Top with a sprig of rosemary and a dash of salt. Put on the lid and shake until the mixture is thoroughly chilled, about 20 seconds. Strain into a martini glass and garnish with a small sprig of rosemary. Serve immediately.

Notes

▸ Nutrition Information

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.