This incredible red salsa recipe offers fresh, authentic Mexican salsa flavor. It’s so easy to make, too—you’ll need only 6 ingredients and 10 minutes. Recipe yields 2 cups; double or triple the recipe for a crowd.
Notes
This recipe comes from my cookbook, Love Real Food.
*Tomato notes: I strongly prefer Muir Glen brand fire-roasted tomatoes. They’re organic, come in BPA-free cans, and offer the best flavor I’ve found in canned tomatoes. You can use regular diced tomatoes, but your salsa won’t have the same depth of flavor.
Can I can this salsa? This recipe has not been validated for canning safety, so I do not recommend canning this salsa. I recommend
this recipe instead.