Fresh Mint Dressing

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5 from 90 reviews

This mint salad dressing recipe is refreshing, delicious and easy to make! You’ll need fresh mint, lemon juice, olive oil, Dijon mustard, and honey or maple syrup. Recipe yields a little over 1 cup.

mint dressing recipe



  1. In a food processor, combine all of the ingredients and blend until smooth. Taste, and add more salt and/or pepper if necessary. Use as desired!
  2. This dressing will keep well, covered and refrigerated, for up to 1 week.


Recipe inspired by The Mixx in Kansas City, and adapted from dressing recipes in my cookbook, Love Real Food. 

Make it vegan: Use maple syrup instead of honey.

▸ Nutrition Information

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