These peanut butter oatmeal cookies are 100% delicious. Plus, they’re gluten free and easy to make in just one bowl. Meet your new favorite peanut butter cookie recipe! Recipe yields about 27 cookies.
Make it gluten free: Be sure to use certified gluten-free oats.
Make it vegan/egg free:
Commenters report that flax eggs
work fairly well (you might need to press the cookies down into a cookie-like shape before baking, and they might need a couple more minutes in the oven). To make the recipe vegan, also use coconut oil instead of butter.
Make it dairy free: Use coconut oil instead of butter.
Make it nut free: Sunflower seed butter should work well. If you’re only avoiding peanuts, almond butter will work, too.