Blistered shishitos are easy to make and totally irresistible! You’ll just need shishitos, olive oil, a skillet, and this simple recipe. Recipe yields 4 appetizer servings; you can double the recipe in a large skillet.
Pepper options: This recipe will also work with Padrón peppers and guindilla peppers.
Recipe from Cookie and Kate: https://cookieandkate.com/blistered-shishito-peppers-recipe/