Meet my new favorite tacos! These meatless tacos will please even the most adamant carnivores in your life. This vegetarian taco recipe features refried pinto beans, creamy…
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The Cookie and Kate App is Here!
Update: We are discontinuing the Cookie and Kate app. As of July 1, 2020, it will no longer be available for purchase. Existing users will have access…
Continue reading »Your Top 10 Recipes of 2017
Can you believe it? 2017 is coming to a close already. I hope this year has been good to you. I still feel like I’m catching my…
Continue reading »Savory Mashed Sweet Potatoes
I’m on a mission to stock this food blog with all the holiday recipes you might need, and it’s about time I shared a mashed sweet potato…
Continue reading »Love Real Food Gift Guide
Raise your hand if you haven’t bought any Christmas gifts yet this year (waving wildly over here). The good news is that I’ve heard that my cookbook,…
Continue reading »Best Vegetable Lasagna
I set out to create the best vegetable lasagna recipe. Here it is! This vegetarian lasagna is cheesy (of course), and loaded with vegetables, spinach and a…
Continue reading »Black Bean Sweet Potato Enchiladas
Quick! I’m sharing these enchiladas with you as a suggestion for a post-Thanksgiving meal this weekend (don’t forget, I have lots of vegetarian Thanksgiving options here). The…
Continue reading »Vegetable Paella
I’m so excited about this paella recipe! I hope you are, too. Paella is a beautiful rice dish hailing from the east coast of Spain, near the…
Continue reading »Hot Pink Coconut Slaw
What the heck do you call such a colorful side? Colorful coconut coleslaw? More specifically, hot pink coconut coleslaw? Radical coconut slaw? I don’t know, but coconut…
Continue reading »Love Real Food in Your Kitchens!
Photo credit to @osmiaorganics. I can’t believe it! It’s been a little over two months since my cookbook baby started landing on your doorsteps. After toiling away…
Continue reading »25 Fun Avocado Recipes
I’m writing this on my laptop from a bar seat in Minneapolis on Friday evening. I’m afraid I’m cramping everyone’s Friday night work-is-done style with my laptop.…
Continue reading »Classic Chimichurri Sauce
It’s grilling season! Let’s talk all about chimichurri sauce. Chimichurri is a bold and refreshing herbed sauce hailing from Argentina. There are two kinds of chimichurri sauce,…
Continue reading »12 Delicious Recipes Featuring Pesto
Hello from Mexico City! I’m on a much-needed post-cookbook vacation, eating many tacos and drinking many margaritas. You can probably catch a glimpse of the trip on…
Continue reading »Broccolini Almond Pizza
Have you ever ordered broccolini on a pizza? (No.) Is that a ridiculous question? (Probably.) Broccolini is a hybrid of standard broccoli and Chinese broccoli, with smaller…
Continue reading »15 Delicious Kale Recipes
I hope you are soaking up the sunshine today. Since St. Patrick’s Day has come and gone, I thought I’d offer some redeeming green recipes. Kale is…
Continue reading »Vegetarian Italian Chopped Salad
I have a challenge for you (and me) today. I challenge us all to start making a giant fresh salad on Sundays, so we can eat salad…
Continue reading »My Cookbook
Now available! About the Book The path to a healthy body and happy belly is paved with real food―fresh, wholesome, sustainable food―and it doesn’t need to be…
Continue reading »Sweet Potato & Black Bean Tostadas
This post is brought to you by ALDI. Eep! I’m so excited about this recipe that I want to hit publish and share it with you right…
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